There are some things that I look forward to all year – one of those things is fig season. Whether they are the Black Mission, Brown Turkey, or Tiger Stripe variety, I always make it a point to head to Trader Joe’s the last few weeks of August to stock up on the deliciousness. My absolute favorite fig is the Tiger Stripe both in appearance and flavor and so I chose to use them this time but any fresh fig will do. Enjoy!
One of my favorite places to eat out is the Whole Foods cafe (I maintain that the Whole Foods in Madison, WI on University is the best one I’ve eaten at so far). It’s a fun place to try a variety of healthy grains/tofu/legumes that I otherwise probably wouldn’t venture to cook. Butter beans are one of those things that I had never tried before eating at their salad bar and I really loved the creamy texture and mild flavor. Here how I like to eat my butter beans. Enjoy!