Thepla

Spinach and Kale Thepla (Gujarati-Style Flatbread)

My husband had a cold so of course my mom had 15 Indian herbal remedies to make for him to ensure a speedy recovery (my personal favorite is ginger, lemon, and honey tea). One of these suggestions was buying as many leafy greens as possible and throwing them in a blender with tons of ginger and garlic so I thought I’d try it out. ‘Thepla’ is pronounced just as it sounds and can be eaten alone, with some plain yogurt, or used as a bread.  (more…)